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Flower Pop

  • Prep Time: 10 Minutes (Total Time: 2 Hours 10 Minute)
  • Serving Size: 2
  • 2 tablespoons Thawed COOL WHIP Whipped Topping
  • 4 NILLA Wafers
  • 2 Wooden Pop Sticks
  • 20 JET-PUFFED Miniature Marshmallows
  • SPREAD 1 Tbsp. of the whipped topping onto back (flat side) of 1 wafer; top with second wafer, bottom-side down, for the center of the "flower." Insert wooden pop stick into whipped topping layer for the flower's "stem. "

    INSERT marshmallows into whipped topping, filling around outside edge of flower to make "petals". Repeat to make a second flower.

    FREEZE 2 hours or until firm.

    KRAFT KITCHENS TIPS

    Great Substitute

    Prepare as directed, using JET-PUFFED FUNMALLOWS Miniature Marshmallows for the flower petals.

    Great Substitute Prepare as directed, substituting 12 POST SPOON SIZE Shredded Wheat Cereal for the marshmallows.

    RECIPE COURTESY OF KRAFT FOODS