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Italian Green Beans

  • Prep Time: 5 Minutes (Total Time : 11 Minutes)
  • Serving Size: 6
  • 1/2 cup Water
  • 1 pkg. (16 oz.) Frozen Whole Green Beans Or Frozen Cut Green Beans
  • 1/2 cup KRAFT 2 Percent Milk Shredded Reduced Fat Mozzarella Cheese
  • 1 Medium Tomato, Seeded, Chopped (about .5 Cup)
  • 1/3 cup KRAFT FREE Italian Fat Free Dressing
  • BRING water to boil in medium saucepan. Add beans; cover and cook 6 min. or until tender. Drain.

    STIR in cheese, tomato and dressing. Serve warm.

    KRAFT KITCHENS TIPS

    How to Seed Tomatoes

    Cut tomatoes horizontally in half, then gently squeeze each half to remove seeds and juice.

    RECIPE COURTESY OF KRAFT FOODS