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Pesto Chicken

  • Prep Time: 10 minutes(Total time : 35 minutes)
  • Serving Size: 4
  • 1/3 cup KRAFT Shredded Mozzarella Cheese, Divided
  • 1/4 cup Pesto
  • 1/4 cup GREY POUPON Dijon Mustard
  • 4 small Boneless Skinless Chicken Breast Halves (1 Pound)
  • PREHEAT oven to 350°F. Mix 1/4 cup of the cheese, the pesto and mustard until well blended; set aside.

    ARRANGE chicken in single layer in 13x9-inch baking dish. Spread pesto mixture evenly over chicken; sprinkle with remaining cheese.

    BAKE 20 to 25 min. or until chicken is cooked through (170°F).

    KRAFT KITCHENS TIPS

    Substitute

    Prepare as directed, using GREY POUPON Country Dijon Mustard.

    RECIPE COURTESY OF KRAFT FOODS