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Sausage And Egg Bagel Pizza

  • Prep Time: 5 Minute (Total Time: 7 Minute)
  • Serving Size: 1
  • 1 Egg, Lightly Beaten
  • 1 OSCAR MAYER Ready To Serve Pork Sausage Links, Cut Into One Fourth Inch Thick Slices
  • 2 tablespoons PHILADELPHIA Chive & Onion Light Cream Cheese Spread
  • 1 Whole Wheat Bagel, Toasted
  • 2 tablespoons KRAFT Shredded Parmesan Cheese
  • 2 Thin Slices Tomato
  • Dash Dill Weed
  • SPRAY small skillet with cooking spray. Add egg and sausage; cook on medium heat 2 min. or until egg is set and sausage is heated through, stirring occasionally.

    SPREAD cut sides of bagel evenly with cream cheese spread.

    COVER bagel halves with the egg mixture; top evenly with cheese, tomatoes and dill.

    KRAFT KITCHENS TIPS

    Serving Suggestion

    Enjoy this simple single-serve morning "pizza" with a piece of fruit and glass of milk for a change of pace.

    Use Your Microwave

    lace egg and sausage in small microwaveable bowl. Microwave on HIGH 1 min., stirring gently after 30 sec. (Do not overstir.) Cover. Let stand 1 min. or until egg is set and no visible liquid remains.

    RECIPE COURTESY OF KRAFT FOODS